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Commercial establishments must have grease traps if the amount of grease in the sewage management system exceeds what limit?

  1. 25 mg/liter

  2. 50 mg/liter

  3. 75 mg/liter

  4. 100 mg/liter

The correct answer is: 50 mg/liter

The correct limit for the amount of grease in the sewage management system that necessitates the installation of grease traps in commercial establishments is 50 mg/liter. This regulation is in place to ensure that the wastewater discharged does not exceed acceptable levels of grease, which can lead to blockages, environmental issues, and higher maintenance costs for sewage systems. Grease traps function by intercepting grease and solids before they enter the sewage system, reducing the risk of clogs and ensuring compliance with sanitary regulations. Maintaining the grease concentration under this limit helps protect public health, environmental integrity, and the proper functioning of sewage systems in commercial contexts.